Join the Liaison Capitol Hill's rooftop pool & lounge Thursday, August 27 for a Summer Soiree benefiting DC Central Kitchen, a local non-profit that reduces hunger with recycled food and trains unemployed adults for culinary careers. It doesn't get better than Happy Hour for a cause! Tickets $35 per person (early bird) include:
Wednesday, August 26, 2015
Are you drooling? You should be. You can find this Seared Hudson Valley Foie Gras with pickled blueberry, pain perdu, and blis maple gastrique at Brabo in Alexandria for $26. Chef Harper McClure out did himself with his new seasonal menu.